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Caramel Miso Latte

Experience indulgence in every sip of this Caramel Miso Latte. Kokada’s rich caramelly flavor blends seamlessly with the savory touch of miso in this delightfully creamy latte. The perfect way to enhance your usual morning ritual!
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UTENSILS

Blender, mug

TIME

10 minutes

SERVINGS

1

DIFFICULTY

Easy

WHAT YOU WILL NEED

  • 1 cup brewed coffee (strong)
  • 1/4 cup “barista blend” oat milk
  • 2 tablespoons Kokada Original
  • 2 teaspoons white miso paste
  • 1/2 teaspoon vanilla extract

INSTRUCTIONS

  1. Add all ingredients to a blender and blend until smooth. Careful: if the liquid is too hot it will pressurize the blender, remove the cap to allow the steam to release while you blend.
  2. Pour into a mug and top with cinnamon.

THIS RECIPE CALLS FOR....

2 tablespoons Kokada Original

Don’t have any? First off, why not? And secondly let us help you!

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